If you haven’t yet, be sure to check out the April 2016 issue of Perfumer & Flavorist Magazine where Judith Michalski’s article on page 34 features not one, but two of Bedoukian’s featured flavor products. Cerezoate (BRI# 512) has a powerful, ethereal, natural black cherry odor with aspects of fresh apple and strawberry. It can also be used to enhance general fruity notes for other fruits like pineapple and tropical fruit flavors. Meanwhile, Terrasol (BRI# 818) has a powerful earthy, ambergris odor with a patchouli top note. With various applications, Terrasol is excellent for root vegetable flavors at higher levels, as well as adding naturalness to lime at lower levels. It can be used to enhance root beer, mushroom flavors, and adding earthy notes to characteristic pepper flavors. Request your sample today by emailing us or calling 1.203.830.4000.
Don't miss Judith Michalski's article featuring Guavanate (BRI# 493) and Orrisol (BRI# 330) on page 40 of the October 2015 issue of Perfumer & Flavorist magazine. Guavanate is excellent in guava, mango, and tropical fruit flavors. It may also be used for coconut and dairy flavors. As for fragrances, it imparts sweet, juicy, tropical fruit notes which excel best in mango and other tropical fruit compositions, adding complexity and depth. Meanwhile, Orrisol adds naturalness to melon, cucumber, and berry flavors, especially strawberry. It can also blend well with all fruity, floral, and herbal types for fragrances. Request your sample today by emailing us or calling 1.203.830.4000.
Please join us as we congratulate Robert Bedoukian on being honored with the Eric Bruell Distinguished Service Award at the IFRANA Spring Dinner on May 14, 2015. This prestigious award was created by the IFRANA board of directors in 1991 to honor individuals in the fragrance industry who demonstrate a willingness to go well "above and beyond the call of duty". Over the past 4 decades, Dr. Bedoukian has worked tirelessly as a member of the Board of Directors and Executive Committees of both the International Fragrance Association, North America and the Research Institute for Fragrance Materials, in addition to his responsibilities as the President of Bedoukian Research. We are excited to share this moment with both Robert and the Bedoukian family.
In a unique collaboration, Bedoukian Research worked with Robertet Fragrances and The Design Spot to develop “Ardent Rose”, a captivating fresh floral scent infused with rose absolute and white amber to convey an intriguing and sensuous feminine statement. The fragrance represents the legacy of the beautiful and aromatic roses grown within the Roses for Autism greenhouses in Guilford Connecticut. The fragrance was developed for Roses for Autism -- a Connecticut based non-profit organization that provides scholarships, career training, and job opportunities for autistic young adults. Ardent Rose is being sold directly through the Roses for Autism website. All proceeds go directly to Roses for Autism to support their social enterprise programs.
On October 7, 2015 IFRA North America (International Fragrance Association) hosted a panel of women in the science fields; STEM Makes Scents: The Women Behind the Science of Fragrance. The panel of women covered different areas from the Flavor and Fragrance industry anywhere from the President of Body Home Care Division at Firmenich to a perfumer from Takasago to our very own Kate Godlewska speaking about their experience as women working in the sciences and their journey through their education. Click Here to read more about this event in an article featuring comments from Kate and others.